Fresh produce at sea. No other ingredient is as popular as the tomato on a Carnival Cruise.
The hero of so many dishes on board. 2,500kg freshly sourced by our providores at the local market in Sydney. After dicing, slicing and mixing they become the star ingredient in our pizzas, salsas, hamburgers, salads and confits.
Never thought of it that way, did you? Have a look behind the scenes at the journey of a tomato on Carnival.
